Taste of the Nation - Birmingham

Monday, August 25, 2008

Celebrating its 20th Anniversary Taste of the Nation Birmingham.


Monday, August 25th
McWane Science Center
6pm-9pm


More than 40 of Birmingham’s finest restaurants will join together for a one-night-only, culinary extravaganza!


Enjoy delightful food and cocktail tastings, browse exceptional auction items, and mingle with the area’s hottest chefs.

2008 Participating Restaurants

Angels Cake & Confections
B&A Warehouse
Billy's Bar & Grill
Bongiorno's Italian Restaurant
Brock's at Renaissance Ross Bridge Resort
Buttermilk Hill Restaurant & Bar
Catering by LaNetta
Cocina Superior
daniel george
Demetri's BBQ
Evelyn's Gourmet Recipes
Everything Iz
Food Studio B
Franklin's Homewood Gourmet
Gian Marcos
Icon
Imperial Catering
John's City Diner
Kairos Kafe
La Dolce Vita Cucina Italiano/Bellini's Ristorante & Bar
La Paz
Lavoys Italian Restaurant
Monaco Scene Restaurant & Lounge
Mudtown Eat & Drink Restaurant
Nabeels Cafe & Market
New Orleans Food and Spirits
O'Carrs
Olexa's Catering, Cafe, & Cakes
Open Door Café
Out Takes
Pastry Art Bake Shop
Ruth's Chris Steak House
Sage Grille at the Westin
Salem's Diner
Savage's Bakery
Shula's at Wynfrey Hotel
Summit Club
The Anchorage
The Fish Market
The Garden's Cafe & The Terrace Cafe, Kathy G Catering Co.
The Happy Catering Company
The Veranda on Highland
Tracy's
Trussville Antique Mall Cafe & Bakery


2008 Beverage Purveyors:

Birmingham Beverage
Birmingham Budweiser
Coca-Cola Bottling Company
EspressoTech Solutions
Gallo Wines
Good People Brewing
Grassroots Wines
International Wines
Johnson Brothers Wines
MBC United Wine Distributors
Milo's Tea
Morgan Creek Vineyards
Pinnacle Imports
Royal Cup Coffee




If you would like more information or would like to get involved with Taste of the Nation Birmingham, please contact Stina Augustsson at saugustsson@strength.org.


Share Our Strength’s Taste of the Nation®, presented by American Express®, is the nation’s premier culinary benefit dedicated to making sure no kid in America grows up hungry. Each spring, the nation's hottest chefs and mixologists donate their time, talent and passion at more than 55 events across the United States and Canada, with one goal in mind: to raise the critical funds needed to end childhood hunger. Since its inception 20 years ago, Taste of the Nation has raised more than $70 million.